Λεπτομερείς οδηγίες χρήσης βρίσκονται στο εγχειρίδιο.
[. . . ] OE iL i OEOE .
5 i i OE .
3
iOEi . L iL OE i i (~OE ).
8
iOEi , L OEL OE. 1 = OE 9 = il 5-10 i , OEi i L. [. . . ] l iOE OE OEOE i i LL , iL l OE 10-15 . i l.
22
, OE OE ii
2
OE , L OE l iOEi . i iL iL (LOE, i l) OEL OE i i OE i OEiL. OE i L OE , OE OE OE OE.
i OEOE OEOE OE/OE i OEi OEi OE OE OE i (2 20cm, L ) (2 20cm, L ) OEOE (. . Quiche Lorraine) i / / / 1 1 1 1 3 3 1 1 150-160 140-160 140 160 180-200 150-170 170-190 160 0:50-1:10 1:10-1:30 0:25-0:40 0:25-0:40 0:10-0:25 0:20-0:25 0:50-1:00 1:10-1:30 C :
/ / / / /
1
180
1:10-1:30
1 1
180-200 170-190
0:30-1:10 1:00-1:30
iOE l 3 3 170-190 160-1801) 0:30-0:40 0:40-1:00
, OE OE ii
23
(OE ) - - OE/ OEi OE OE ii/ ^iOE ( / OEOE )2) ^iOE ( / OEOE )2) OE ^iOE iL iOE (. i, OE OE, ) ( iOE)2 () `OE OE OE (CH) OE OE OE OE OE OE OE OE OEOE
/ / /
1
C 2501) 160-180 160-1701) 180-200
1)
: 0:20 0:30-1:00 0:15-0:30 0:10-0:20 0:20-0:40 0:15-0:30 0:35-0:50
3 3 3 3 3
150-160 190-2101) 150
/ / /
3
170
0:35-0:50
3 3
170-190 160-180
0:40-1:20 0:40-1:20
/ / / / /
1 1 1 1
190-2101) 230-2501) 250-270 200-220
0:30-1:00 0:10-0:25 0:08-0:15 0:35-0:50
3 1/3 3 1/3 3 3
150-160 150-160 140 140 160
1)
0:06-0:20 0:06-0:20 0:20-0:30 0:25-0:40 0:20-0:30 0:15-0:20
150-160
24
, OE OE ii
OE OEOE Baiser, OE OE OE OE i OE OE OE OE OE OEOE (20/ ) OE OEOE (20/ ) OE OEOE (20/ )
/ /
1/3 3 3 3 3 3 3 3 1/4 3
C 150-160 80-100 100-120 150-160 170-180 1601) 1801) 1401) 1401) 1701)
1)
: 0:15-0:20 2:00-2:30 0:30-0:60 0:20-0:40 0:20-0:30 0:20-0:35 0:20-0:35 0:20-0:30 0:25-0:40 0:20-0:30
1)L 2) iOE l i
OEOE OE OE OEOE ( , lL OE, i i ) L l OEOE L LOE l `i l i i , OE OE i
LOE l OE l
i
, OE OE ii
25
OEOE OEOE OE OE
LOE l l LOE OE OE l iOE LOE
iL l LOE l l LOE OE i l ` iL l LOE l
l i OEOE OE l
i iOE i OE OE OEil1) ^iOE i ^ OE 1)L
1)
/ / l l / / l
1 1 1 1 1 1 1
C 180-200 180-200 160-170 160-170 180-200 180-200 160-170
: 0:45-1:00 0:25-0:40 0:15-0:30 0:15-0:30 0:40-0:60 0:30-1:00 0:30-1:00
26
, OE OE ii
li 1) (300-600 g) OE / l / / 3 C i OEi 200-220 i OEi i OEi i OEi i OEi i OEi i OEi
3
3
^iOE
3
1): ^i 2 3
: / l i OE ( i OEOEi!). OE i L OEi OE l .
3
OE i OEiL OEOE. 10 i l OEi i L.
, OE OE ii
27
Roastbeef - OEOEOE - - OEl , , l OE () l ` , l ` , / OE 1 kg / / 3 2202501) 210-220 0:25-0:40 1-1, 5 kg 1-1, 5 kg l l 1 1 150-170 160-180 1:15-2:00 1:00-1:30 1 kg 1, 5-2 kg l l 1 1 160-180 160-180 1:30-2:00 2:00-2:30 1-1, 5 kg 1-1, 5 kg 750 g-1 kg 750 g-1 kg l l l l 1 1 1 1 160-180 170-180 160-170 150-170 1:30-2:00 1:00-1:30 0:45-1:00 1:30-2:00 OEL cm l OEL cm l OEL cm l l l l 1 1 1 1902001) 180-190 170-180 1-1, 5 kg / 1 200-250 2:00-2:30 OEL cm l 0:05-0:06 0:06-0:08 0:08-0:10 C :
1, 5-2 kg
1
1:15-1:45
28
, OE OE ii
/ OE iOE OEi i, OE ^ ^ () OE l
/ l l l l l l l /
1
C 200-210
: 1:30-2:15
1, 5-2 kg
OEL 200-250g OEL 400-500g 1-1, 5 kg 1, 5-2 kg 3, 5-5 kg 2, 5-3, 5 kg 4-6 kg
1 1 1 1 1 1 1
200-220 190-210 190-210 180-200 160-180 160-180 140-160
0:35-0:50 0:35-0:50 0:45-1:15 1:15-1:45 2:30-3:30 1:45-2:30 2:30-4:00
1-1, 5 kg
1
210-220
0:45-1:15
1)L
1 3
:
: i i OE OE i i. l (OE) OEi OE OE OE l.
, OE OE ii
29
OE iOEOE , , Roastbeef (. 8-10 Min 10-12 Min 8-10 Min 6-7 Min 10-12 Min 4-6 Min 6-8 Min 2. 6-8 Min 6-10 Min 6-8 Min 5-6 Min 10-12 Min 3-5 Min ---
^ l 1) L
: ( ) iOEi OE L . .
.
i, 1000 g
100-140
20-30
L OEi OE i i OE . -----
, 1000g , 500g , 150g i, 300g
100-140 90-120 25-35 30-40
20-30 20-30 10-15 10-20
30
, OE OE ii
30-40 80-100 60
. 10-15 10-15 60 ---
i, 250g , 2 x 200g , 1400g
i OE OE i OE . [. . . ] `l iOE iOEi , OE i , i OE OEi i OE i. oe iOEi i iOE oe i OEOE . oe i L , i OE i OE L i, L OE OEL OE l i oe i. [. . . ]