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C 1 2301) 160-180 160-1701) 180-2001) 150-160 190-2101) 150
: 0:25 0:30-1:00 0:15-0:30 0:10-0:20 0:20-0:40 0:15-0:30 0:35-0:50
/OE L /OE L Profi /OE L Profi /OE L Profi /OE L
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0:35-0:50
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Profi Profi
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0:06-0:20 0:20-0:30
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/OE L Profi Profi Profi Profi Profi Profi /OE L Profi /OE L
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Profi Profi C
2 3
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li 1) (300-600 g) OE /OE L C 3
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Roastbeef - OEOEOE OEL cm l OEL cm l OEL cm l l l l 1 1902001) 180190 170180 1-1, 5 kg / OE L 1 200250 2:00-2:30 OEL cm l 0:05-0:06 C :
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1
0:06-0:08
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1
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1-1, 5 kg 1-1, 5 kg 750 g-1 kg 750 g-1 kg
l l l l
1 1 1 1
160180 170180 160170 150170
1:30-2:00 1:00-1:30 0:45-1:00 1:30-2:00
l ` , l ` 1-1, 5 kg 1-1, 5 kg l l 1 1 150170 160180 1:15-2:00 1:00-1:30 1 kg 1, 5-2 kg l l 1 1 160180 160180 1:30-2:00 2:00-2:30
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C
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/ OE L / OE L / OE L
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2202501) 210220 200210
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1:30-2:15
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l l l l l l l
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100-140 90-120 25-35 30-40 30-40 80-100 60
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6-8 5-6 5-6 6-8 2-3
60-70 60-70 60-70 60-70
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